Our smart vending coolers are available in multiple cabinet sizes and configurations, allowing us to match the equipment to the space, expected traffic, product mix, and needs of each location.
Unlike traditional coil machines, these glass-front cabinets use adjustable shelves and AI-assisted product recognition. Customers can open the door, take one or several products, and close the door to complete their purchase.
Machine selection is not one-size-fits-all. The ideal configuration depends on available floor space, anticipated daily use, refrigeration needs, and the number and type of products being sold.
A narrower smart-cooler configuration for locations where floor space is limited or expected traffic is modest.
A versatile single-door configuration with enough shelving for a broad mix of beverages, snacks, healthier options and specialty products.
A larger configuration for high-traffic locations or sites that need broader product variety and greater on-hand inventory.
A specialized cabinet designed for frozen-product programs rather than the standard chilled snack-and-beverage mix.
Machine availability and final configuration depend on current equipment inventory, site conditions, product requirements and location approval.
The categories below are a placement guide, not a promise of a specific model. We confirm the selected cabinet and its exact measurements before installation.
| Configuration | Relative footprint | Selection potential | Best suited for |
|---|---|---|---|
| Compact Smaller single-door cabinet |
|
Focused assortment | Limited-space and lower-traffic locations |
| Standard Full-size single-door cabinet |
|
Broad everyday variety | Offices, apartments, hotels, schools and gyms |
| High Capacity Wide or dual-door cabinet |
|
Expanded categories and inventory | Busy and high-volume environments |
| Frozen Temperature-specific cabinet |
|
Specialized frozen assortment | Frozen meals, desserts and specialty programs |
This example demonstrates the approximate scale of a versatile full-size, single-door smart cooler. Exact dimensions, capacity, temperature range, weight and other specifications vary by the equipment selected for each location.
The experience is designed to feel more like opening a retail cooler than purchasing from a traditional coil machine.
The customer presents a supported payment method to begin the transaction. A temporary authorization hold may be placed on the card before the cabinet unlocks. This helps verify the payment method and protect against unpaid product removal. After the door closes and the selected products are identified, the final purchase amount is processed. Any unused portion of the authorization is released according to the customer’s bank or card provider.
Once authorized, the customer can open the cooler and view products directly on the shelves.
Customers are not limited to one spiral or one product. They can select multiple items in one shopping session.
The system identifies the products removed and completes the transaction through the authorized payment method.
A pending amount may appear temporarily before the final purchase is completed. The hold is not an additional charge. Hold amounts and release timing can vary based on the machine configuration, payment processor, bank, and card provider.
Shelf spacing can be adjusted around the size and shape of the packaged products being offered.
Certain items can be stacked or displayed in greater depth, increasing the number of units available for sale.
Customers can see the real product and browse the entire assortment before opening the door.
The format can support more packaging types than a traditional spiral machine, subject to product testing and approval.
Refrigerated models use compressor-driven cooling designed to maintain an appropriate chilled environment.
Operator software provides tools for equipment management, inventory visibility, analysis and replenishment planning.
We review site conditions before finalizing a machine. Exact needs vary by cabinet, but the planning process generally considers the following.
Flooring needs to be level, enough floor area for the machine, door operation, ventilation clearance and safe customer access.
Most available configurations use standard commercial electrical connections. Exact outlet, circuit and power requirements are confirmed for the selected machine before installation.
Reliable machine connectivity siginal is needed to support transaction, monitoring and remote-management functions.
The location should provide a protected indoor placement that supports reliable operation and customer safety.
Share the available space, location type, approximate traffic and preferred products. We’ll evaluate the site and recommend an appropriate smart-vending configuration.
Our smart vending coolers are available in multiple cabinet sizes and configurations, allowing us to match the equipment to the space, expected traffic, product mix, and needs of each location.
Unlike traditional coil machines, these glass-front cabinets use adjustable shelves and AI-assisted product recognition. Customers can open the door, take one or several products, and close the door to complete their purchase.
Machine selection is not one-size-fits-all. The ideal configuration depends on available floor space, anticipated daily use, refrigeration needs, and the number and type of products being sold.
A narrower smart-cooler configuration for locations where floor space is limited or expected traffic is modest.
A versatile single-door configuration with enough shelving for a broad mix of beverages, snacks, healthier options and specialty products.
A larger configuration for high-traffic locations or sites that need broader product variety and greater on-hand inventory.
A specialized cabinet designed for frozen-product programs rather than the standard chilled snack-and-beverage mix.
Machine availability and final configuration depend on current equipment inventory, site conditions, product requirements and location approval.
The categories below are a placement guide, not a promise of a specific model. We confirm the selected cabinet and its exact measurements before installation.
| Configuration | Relative footprint | Selection potential | Best suited for |
|---|---|---|---|
| Compact Smaller single-door cabinet |
|
Focused assortment | Limited-space and lower-traffic locations |
| Standard Full-size single-door cabinet |
|
Broad everyday variety | Offices, apartments, hotels, schools and gyms |
| High Capacity Wide or dual-door cabinet |
|
Expanded categories and inventory | Busy and high-volume environments |
| Frozen Temperature-specific cabinet |
|
Specialized frozen assortment | Frozen meals, desserts and specialty programs |
This example demonstrates the approximate scale of a versatile full-size, single-door smart cooler. Exact dimensions, capacity, temperature range, weight and other specifications vary by the equipment selected for each location.
The experience is designed to feel more like opening a retail cooler than purchasing from a traditional coil machine.
The customer presents a supported payment method to begin the transaction. A temporary authorization hold may be placed on the card before the cabinet unlocks. This helps verify the payment method and protect against unpaid product removal. After the door closes and the selected products are identified, the final purchase amount is processed. Any unused portion of the authorization is released according to the customer’s bank or card provider.
Once authorized, the customer can open the cooler and view products directly on the shelves.
Customers are not limited to one spiral or one product. They can select multiple items in one shopping session.
The system identifies the products removed and completes the transaction through the authorized payment method.
A pending amount may appear temporarily before the final purchase is completed. The hold is not an additional charge. Hold amounts and release timing can vary based on the machine configuration, payment processor, bank, and card provider.
Shelf spacing can be adjusted around the size and shape of the packaged products being offered.
Certain items can be stacked or displayed in greater depth, increasing the number of units available for sale.
Customers can see the real product and browse the entire assortment before opening the door.
The format can support more packaging types than a traditional spiral machine, subject to product testing and approval.
Refrigerated models use compressor-driven cooling designed to maintain an appropriate chilled environment.
Operator software provides tools for equipment management, inventory visibility, analysis and replenishment planning.
We review site conditions before finalizing a machine. Exact needs vary by cabinet, but the planning process generally considers the following.
Flooring needs to be level, enough floor area for the machine, door operation, ventilation clearance and safe customer access.
Most available configurations use standard commercial electrical connections. Exact outlet, circuit and power requirements are confirmed for the selected machine before installation.
Reliable machine connectivity siginal is needed to support transaction, monitoring and remote-management functions.
The location should provide a protected indoor placement that supports reliable operation and customer safety.
Share the available space, location type, approximate traffic and preferred products. We’ll evaluate the site and recommend an appropriate smart-vending configuration.